Make Rosario Resort your home for the holidays with our special Christmas and New Year's Packages. Each includes one night's accommodation and a wonderful holiday dinner. Multiple nights are available. To access and book the packages please include either December 24 or 25th and December 31 in the calendar to the left.

The Rosario Christmas Package is available on Dec. 24 and 25 and includes a delicious 3 course dinner menu:

Christmas 2012 Three Course Pre-Fixed Menu

Appetizer (Choose One)

Mixed Winter Greens, Caramelized Onions, Apple Dressing, and Baked Brie
Prosciutto-Wrapped and Bleu Cheese Roasted Bartlett Pear
Curried Wild Mushroom Bisque, Truffle Essence

Entrée (Choose One)

Braised Lamb Shanks, Mascarpone Soft Polenta, Braised Baby Carrots
Cedar Wrapped King Salmon, Grilled Red Onion and Asparagus, Dill Crème fraîche
Honey Roasted Half Chicken, Roasted Sweet Potatoes, Maille Whole Grain Mustard Mash
Salt Crusted Prime Rib, Creamy Horseradish, Yukon Gold Potatoes, Wild Mushrooms

Dessert (Choose One)

Apple and Goat Cheese Gillette with Whipped Honey
Guittard Chocolate Brownie, Vanilla Bean Ice Cream, Red Wine Salted Caramel
Caramelized Pineapple and Pecan Pie Napoleon

The Rosario New Year's Package includes our very special Seafood Buffet Dinner (non-seafood eaters will enjoy the feast as well!) in the historic Moran Mansion, followed by dancing and late night snacks with a New Year Champagne Toast in the Moran Lounge (over 21 only). Music provided by DJ Bruce Pavitt, co-founder of Seattle's Sub Pop Records and a true music junkie who weaves together music from different genres and different eras, from the 40's to the present.

New Year's Eve Seafood Buffet Menu

Peel & Eat Shrimp
Oysters on the Half Shell
Oyster Shooters
Hand Rolled Sushi and Nigiri
Fresh Crab Legs
Fried Oysters
Clam Strips

Seasonal Fruit
Fresh Vegetables
Domestic and International Cheeses
Charcuterie and Sliced Cured Meats
Artisanal Breads

New England Clam Chowder
Oyster Stew Wakami (Seaweed Sesame) Salad

Calamari Ocean Salad
Traditional Caesar Salad
Local Mixed Green Salad

Brown Sugar Glazed King Salmon
Swordfish with Beurre Blanc
Slow Roasted Steamship of Beef
Honey Spiral Ham
Herb Roasted Chicken
Northwest Cioppino
Rosemary Roasted Red Potatoes
Wild Rice Pilaf

Farfalle or Penne Pasta with choice of
Chipotle Crème or Puttanesca sauce and
Clams, Shrimp, Scallops, or Chicken

Seasonally Inspired Dessert Table